100% organic cocoa powder

Due to its nutrient composition, cocoa powder is considered one of the most delicious foods. Cocoa contains iron, magnesium, phosphorus, potassium, calcium, and zinc, and is extremely rich in antioxidants, polyphenols, and minerals. Organic cocoa contains the highest concentration of antioxidants compared to other foods. The richness in minerals, especially magnesium, contributes to reducing fatigue and exhaustion, maintaining electrolyte balance and the functioning of the nervous system, increasing energy, working on cell membranes, and maintaining teeth, bones, and the immune system. Cocoa also stimulates the brain to produce endorphins, leading to relaxation and the elimination of stress and pain. For this reason, cocoa should be included in daily nutrition. Cocoa powder is an ideal addition to breakfast cereals, shakes, desserts...

Properties:

• 13 mg of iron
• 1524 mg of potassium
• 499 mg of magnesium
• Organic product
• Contains essential amino acids
• Rich in antioxidants and phytonutrients
• Excellent source of iron
• Regulates sugar and cholesterol levels

Usage: Use it as a substitute for standard chocolate powder in your smoothies, desserts, and coffee, alone or as a hot drink. Store in a cool, dry, and dark place. This product is intended as a supplement to an active lifestyle and balanced diet. Suitable for vegetarians and vegans.

Ingredients:

Due to the specific nature of the product, actual nutritional values may vary.

Nutritional claims:

• High in fiber
• Rich in protein
• No added sugar
• Contains naturally occurring sugars
• Rich in copper

Storage: Store in a cool and dry place, protected from direct sunlight, at temperatures below 20 °C.

Minimum durability date / Lot number: See packaging.

HR-EKO-04
Non EU Agriculture

Packaging:

250 g